French Fried: The Culinary Capers Of An American In Paris
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French Fried: The Culinary Capers Of An American In Paris
Thomas Dunne Books For St Martins Minotaur The author of "French Toast" tells the rocky, and very funny, tale of how she, an American raised on milk and beef, learned to appreciate food l francaise. Rochefort takes readers into French "hypermarkets", invites all to join her for a typical Sunday lunch in the country (seven course), and reveals a few of her family's cherished recipes. Updated 2011-03-26 00:48:22 french fried the culinary capers of an american in paris, french, fried, culinary, capers, american, paris, thomas dunne books for st martins minotaur, books, cooking, regional & ethnic / french, 125222972, 30674656, 9780312261498 In Stock? yes List Price 23.95 Our Price $4.28
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